Romanian Cherry and Chocolate Cheese Cake Recipe – Prajitura cu Cirese si Ciocolata

A rectangular platter with the square slices of cake on it. There are three slices. You can see the chocolate layer on the bottom, the white cheese one in the middle with the cherries on top, and the top chocolate layer. There are a few fresh cherries on the platter, and the cake has powder sugar sprinkled on the top.

Cherries have always been one of my favourite fruit. First, because of their delicious taste, and second, because they always announced summer. If you have followed me for a while you will know that in Romania fruits and vegetables are seasonal. The cherry season starts at the end of May and finishes mid-July. The other […]

Romanian Upside Down Apricot Tart Recipe – Tarta cu Caise

A close-up of the apricot tart, sitting on a grey plate. It is photographed outside, on a white wooden table.

Growing up in Romania, summer always meant one thing to me: an abundance of fruits, and apricots were one of them. Those golden, sun-kissed fruits would appear in markets and on trees, signalling the start of my favourite season. Their sweet-tart flavour and juicy texture were irresistible. I still remember sitting in my grandma’s garden, […]

Romanian Summer Salad Recipe – Salata de Vara

A blue bowl will with sliced tomatoes, cucumbers, chopped peppers, spring onions, cubed feta cheese and a dill dressing.

Summers in Romania are very hot. Sometimes 40 degrees Celsius hot. And there’s nothing better for a light lunch on a hot day than a Romanian summer salad, which is extremely refreshing. This Romanian summer salad recipe is very versatile and you can adjust it to your taste. The only recommendation I have is to […]

Romanian Cucumber Salad Recipe – Salata de Castraveti

A grey plate with the cucumber salad on it. The slices of cucumbers are arranged in a circle, one slice over each other, on two rows.

The Romanian cucumber salad is a great summer side dish, often made to accompany grilled meats or chicken dishes. Sometimes, it is the best choice for a Romanian barbecue. Because the cucumber is mostly water, this salad makes for a wonderful refreshing option when the weather is hot – and summers in Romania can get really hot.  This is a recipe from […]