The Romanian tripe soup is a very creamy, garlicky, slightly sour soup. Is one of the most popular soups in Romania and my favourite of them all. It doesn’t require many ingredients and it’s a soup that is usually made in big quantities, often served at big family celebrations. Tripe soup is one of those dishes that you either love or hate. I have always loved […]
The other day I decided to make this very easy Romanian green beans soup recipe because I was craving something light for lunch. I also had a pack of green beans in the fridge that I wasn’t planning to do anything with, which also made me think of making this soup. The green bean soup […]
Romania has plenty of vegetarian recipes, and this delicate Romanian cauliflower soup recipe is one of them. Being a religious country, there are two long fasting periods over the year, before Christmas and before Easter. During these times, Romanians cook a lot of vegetarian recipes, which include variations of the traditional hearty dishes, but without […]
This Romanian Radauti soup recipe is a lighter chicken “soup “ciorba” that packs quite a punch in terms of flavour. It is one of those soups that is dressed with sour cream, which are some of my favourites. The taste is tangy but addictive, garlicky, with a slight sweetness. Radauti soup comes from the town […]
Growing up in Transylvania, I often had the Romanian cabbage and smoked meat soup, especially during the cold months of January and February, when the temperatures would drop to -20. This soup is a great way to keep yourself warm, but also indulge in some wonderful flavours. Cabbage is a staple ingredient in Romanian cuisine. […]
Romanian beef soup is one of the most popular ciorba recipes in Romania. You will find it in every Romanian restaurant, and in every household. My mom used to make it every other week or so, when I was growing up. The Ciorba de Vacuta – which in Romanian actually translates as “Little Cow Soup” […]
Chicken a la Grec Soup is a traditional Romanian ciorba, delicious and perfect to warm you up on a cold winter’s day. This recipe is very easy to make, ready in just a little over half an hour. It combines the tender chicken and vegetables with the slight sourness from the lemon, eggs and sour […]
In Romania we say that we can’t let our stomachs go dry, so we have to eat soup. I grew up eating soup almost every day of the week. This Romanian vegetable soup recipe is a simple recipe that you can put together in about half an hour, which makes a great option for lunch. […]
In Romania, the soup is a staple of the national cuisine. There are so many traditional Romanian soups, each more delicious than others. Ciorba, as the Romanian soup is mostly known as, is one of the main courses of the meal, eaten pretty much every day. History says that the ciorba has been introduced in […]
A couple of weeks ago I caught a nasty cold so I decided to make myself the Romanian chicken soup. This is a warming soup full of nutrients that we usually eat in winter, or when we are feeling poorly. I think it’s an international belief that chicken soup will make you feel better when […]
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